Recipes

Enjoy these featured recipes from Cook’s Country Eats Local.

Chocolate-Dipped Potato Chip Cookies (from Chapter 1: New England and the Mid-Atlantic)

Chocolate-Dipped Potato Chip Cookies

Authentic Maryland Fried Chicken and Gravy (from Chapter 2: Appalachia and the South)

Authentic Maryland Fried Chicken and Gravy

Iron Range Porketta (from Chapter 3: The Midwest and Great Plains)

Iron Range Porketta

Hollywood Chili (from Chapter 4: Texas and the West)

Hollywood Chili

➜ See the full list of 150 regional recipes included in the book.

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